TARC, Rat Recombinant, produced in
Escherichia coli is a non-glycosylated, polypeptide chain containing 70 amino acids and having a molecular mass of 8.1 kDa. The TARC Rat is purified by proprietary chromatographic techniques.
Synonyms: Thymus and activation-regulated chemokine, CCL17, SCYA17, TARC.
Formulation: The protein was lyophilized from a 0.2 µm filtered concentrated solution in 1×PBS, pH 7.4.
Physical Appearance: Sterile Filtered White lyophilized (freeze-dried) powder.
Purity: Greater than 97% as determined by: (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE.
Solubility: It is recommended to reconstitute the lyophilized TARC in sterile 18M-cm H2O not less than 100µg/ml, which can then be further diluted to other aqueous solutions.
Stability: Lyophilized TARC although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution TARC should be stored at +4°C between 2-7 days and for future use below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles.
Biological Activity: Determined by its ability to chemoattract human T-Lymphocytes using a concentration range of 1.0-10 ng/ml.
Source:Escherichia coli. Amino acid sequence: ARATNVGREC CLDYFKGAIP IRKLVTWFRT SVECP kDaIV FETVQGRLIC TDPKDKHVKK AIRHLKNQRL.
Uniprot ACC#: Q9ERE0
Transportation method: Shipped at Room temperature
Safety data sheet: Inquire at info@3hbiomedical.com